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Business and Hotel Management School (BHMS)
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Business and Hotel Management School (BHMS)
About Business and Hotel Management School (BHMS)
- Balanced Curriculum for Hospitality Careers
Provide a curriculum that balances theoretical knowledge with practical skills development, preparing students for a variety of hospitality roles.
- Entrepreneurship-Focused Hospitality Training
Emphasize entrepreneurial skills and innovation to equip students to create and manage their own hospitality ventures.
- Leadership and Soft Skills Development
Incorporate leadership training modules into the curriculum to develop key soft skills like communication, teamwork, and problem-solving.
- Career Support and Job Placement Services
Provide career counseling, resume workshops, and job search support to help students find their first roles in the industry.
- Global Hospitality Exposure Opportunities
Offer international study abroad opportunities or a curriculum that emphasizes global hospitality trends.
Courses
Total 13Courses
13 coursesM.Sc. in Global Business Management
General Eligibility
Bachelors Degree with 50%
Duration
1 Year
Tuition/yr
CHF 40,600
App Fee
None
Intakes
Course Benefits
The M.Sc. programs are designed to enable graduates the opportunity to enhance their business knowledge and capabilities with a higher qualification which can accelerate career progression. Students will be exposed to a …
M.Sc. in Global Business Management
General Eligibility
Bachelors Degree with 50%
Intake
Application Fee
None
Course Benefits
The M.Sc. programs are designed to enable graduates the opportunity to enhance their business knowledge and capabilities with a higher qualification which can accelerate career progression. Students will be exposed to a …
Postgraduate Diploma in Culinary Arts
General Eligibility
Bachelors Degree or equivalent with minimum 55% in any discipline. 2-3 years work experience.
Duration
1 Year
Tuition/yr
CHF 40,100
App Fee
CHF 1000
Intakes
Course Benefits
The B.H.M.S. Postgraduate Diploma in Culinary Arts is designed for degree holders in other fields, wishing to re-align their career into the culinary sector. It combines a hands-on approach to culinary operations and ele…
Postgraduate Diploma in Culinary Arts
General Eligibility
Bachelors Degree or equivalent with minimum 55% in any discipline. 2-3 years work experience.
Intake
Application Fee
CHF 1000
Course Benefits
The B.H.M.S. Postgraduate Diploma in Culinary Arts is designed for degree holders in other fields, wishing to re-align their career into the culinary sector. It combines a hands-on approach to culinary operations and ele…
Postgraduate Diploma in Hospitality Management
General Eligibility
Bachelors Degree or equivalent with minimum 55% in any discipline. 2-3 years work experience.
Duration
1 Year
Tuition/yr
CHF 37,500
App Fee
CHF 1000
Intakes
Course Benefits
The B.H.M.S. Postgraduate Diploma in Hospitality Management program is specifically designed for two target audience who are aspiring to a management career in hospitality industry: degree holders in other fields, with l…
Postgraduate Diploma in Hospitality Management
General Eligibility
Bachelors Degree or equivalent with minimum 55% in any discipline. 2-3 years work experience.
Intake
Application Fee
CHF 1000
Course Benefits
The B.H.M.S. Postgraduate Diploma in Hospitality Management program is specifically designed for two target audience who are aspiring to a management career in hospitality industry: degree holders in other fields, with l…
BA in Culinary Arts
General Eligibility
12th Std. or equivalent with minimum 55%
Duration
3 Years
Tuition/yr
CHF 39,100
App Fee
CHF 1000
Intakes
Course Benefits
The third and final year, leading to a Bachelor in Culinary Arts, builds on studentsÀƒÂ¢ existing culinary competencies and experience to deepen and hone practical, leadership and business skills. Highlights of this thir…
BA in Culinary Arts
General Eligibility
12th Std. or equivalent with minimum 55%
Intake
Application Fee
CHF 1000
Course Benefits
The third and final year, leading to a Bachelor in Culinary Arts, builds on studentsÀƒÂ¢ existing culinary competencies and experience to deepen and hone practical, leadership and business skills. Highlights of this thir…
M.Sc. in International Hospitality Business Management
General Eligibility
Bachelors Degree with 50%
Duration
1 Year
Tuition/yr
CHF 40,600
App Fee
CHF 100
Intakes
Course Benefits
The M.Sc. programs are designed to enable graduates, or those wishing to develop their career path, the opportunity to enhance their hospitality knowledge and capabilities with a higher qualification which can accelerate…
M.Sc. in International Hospitality Business Management
General Eligibility
Bachelors Degree with 50%
Intake
Application Fee
CHF 100
Course Benefits
The M.Sc. programs are designed to enable graduates, or those wishing to develop their career path, the opportunity to enhance their hospitality knowledge and capabilities with a higher qualification which can accelerate…












